Sansai Vacuum Sealer Machine – Compact Home Food Preservation System

Description

Key Features:

• Wet and dry vacuum sealer.
• 2 Modes: dry and moist with 15ml liquid overflow capacity
• Prevents damage to the motor with the overflow compartment
• Removes oxygen to help inhibit bacterial growth
• Locks in optimal freshness Preserve and marinate foods for intense flavour
• Perfect for Sous Vide cooking
• Built-in bag cutter and heat sealing feature
• Status display screen and touch-sensitive buttons
• 5 vacuum bags included

Specifications:

• Voltage:100-120V.200-240V, 50/60Hz
• Power:110W
• Poroduct Dimension:382*104*62mm
• Mechanical to close the vacuum lip
• Material:ABS
• Vacuum pressure:-60Kpa/-80Kpa
• Sealing time:11S
• Pump capacity:5L/min
• Seal Wire width:2.5mm
• Max bag width:30cm

Dimensions Approx.:

• 382 x 104 x 62mm – Product

What’s in the box:

• 1 x Sansai Electric Vacuum Sealer

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